Measurement and Correlation of Liquid-Liquid Equilibria for the Ternary Systems of Water + D-Fructose + 1-Butanol, Water + D-Glucose + 1-Butanol, and Water + D-Galactose + 1-Butanol at (288.2, 303.2 and 318.2) K

Data

[{'id': 7087, 'desc': '27 datapoints in 3 series, quantities: Mass fraction, system: water + D-fructose + 1-butanol'}, {'id': 7088, 'desc': '20 datapoints in 3 series, quantities: Mass fraction, system: water + D-glucose + butan-1-ol'}, {'id': 7089, 'desc': '11 datapoints in 3 series, quantities: Mass fraction, system: water + (+)-galactose + butan-1-ol'}, {'id': 7090, 'desc': '3 datapoints in 1 series, quantities: Mass fraction, system: 1-butanol + water'}, {'id': 7091, 'desc': '3 datapoints in 1 series, quantities: Mass fraction, system: 1-butanol + water'}] temp"